ServSafe Food Handlers Practice Exam

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Should you sell produce treated with sulfites?

  1. Yes, always

  2. No

  3. Yes, but only in small amounts

  4. Only if customers request it

The correct answer is: No

Sulfites are substances that are used as preservatives in many foods, including produce. However, some individuals are sensitive or allergic to sulfites, and selling produce treated with sulfites without proper labeling can pose a health risk to these individuals. Therefore, it is not recommended to sell produce treated with sulfites to ensure the safety of all consumers.

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